SoftCopperBreeze

Genuine Pizza from Italy

Made with devotion and following time-honored practices since 1985

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Oven Baked with Wood Fire

Our pizzas receive their authentic taste from being cooked in a classic wood-burning oven.

Ingredients Straight from the Garden

Top-quality, garden-fresh produce sourced locally forms the foundation of our pizza.

Renowned and Celebrated

Our pizzeria has been honored as the city's best for five years in a row.

Interesting Pizza Statistics

15,000+

Monthly Pizza Deliveries

28

Varieties of Unique Pizzas

97%

Rate of Happy Customers

18

Award Recognitions in Culinary

Chronicles of Our Pizzeria

1985

Began our journey with a family recipe from Naples and one oven.

1995

Grew into our present location and introduced genuine wood-fired ovens.

2005

Received the title of Top Pizza Place and debuted our unique dough mixture.

2015

Marked 30 years of service by launching an array of gourmet pizzas.

2023

Persisting in our commitment to excellence with new eco-friendly measures.

Recent Blog Updates

The

The Secrets Behind Ideal Pizza Base

Learn the secrets our chefs use to craft a pizza base with the ideal balance of textures.

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Top

5 Most Loved Pizza Toppings for 2024

Delve into this year's favorite and most innovative pizza toppings that have become a trend.

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Juice

Refreshing Juice Combinations for Pizza Aficionados

Uncover the perfect non-alcoholic drink pairings that complement and enhance your pizza dining.

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